Suggestion of the day
Our proposal based on the seasonality of the products and the inspiration of the Chef
Some products may be frozen or with sanitary heat treatment
For allergies, consult the dining room staff
Appetizers
Fassona tartare with black truffle
€ 13.00
Raw ham and mozzarella
€ 13.00
Salmon carpaccio marinated by us with citrus fruits with burrata
€ 13.00
First dishes
Fresh pasta with tomato sauce
€ 10.00
Fresh pasta with tomato and meat
€ 11.00
Borage ravioli with butter and sage
€ 13.00
Black tagliolini with mussels and clams
€ 16.00
Gnocchi with tuna, peas cream and olives
€ 15.00
Lasagna with 5 cereals with swordfish, toasted almonds and dried tomatoes
€ 15.00
Main course
Sliced beef with rocket and parmesan cheese
€ 19.00
Mixed grilled fish with baked potatoes
€ 19.00
Couscous with swordfish and seasonal vegetables
€ 14.00
Sea bass with zucchini cream and vegetables
€ 16.00
